La Calera del Escaramujo 2022
- La Calera is an impressive red wine belonging to Stratum Wines Project by Bodega Cerrón.
- Made mainly with Monastrell and some Blanquilla. The grapes come from the "La Calera" vineyard, a recovered pre-phylloxera vineyard that is located 960 meters above sea level.
- A rich, fresh and prolonged red wine on the palate. A surprise you can't miss.
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More info about Wine red wine La Calera del Escaramujo 2022 - buy wines jumilla
TASTING NOTES
Mediterranean profile. Aromas of fruit accompanied by herbaceous and spicy notes. On the palate it is tasty, fresh and prolonged.
ELABORATION
Variety 95% Monastrell, 5% Blanquilla.
Manual harvest and cold maceration.
Spontaneous fermentation and maceration of 63 days with the skins.
Aged 14 months in barrels.
CURIOSITIES
Stratum Wines is a project of Bodega Cerrón. In 2011, the fourth generation of the winegrowers' family began to recover the "Plant Heritage" of the town of Fuente Álamo, highlighting those historic vineyards of local varieties planted ungrafted that had been abandoned.
The vineyard of "La Calera" was recovered in 2013, producing its first harvest in 2017. The results have been excellent, obtaining high scores from critics.
The full potential of the vineyard is not yet known, which has 1.67 hectares of changing soil due to geological faults.
The soil is worked without a tractor, with individual hoes and manual clearing.
Features
- Type of Wine
- Red Wine
- Grape Varieties
- Monastrell
- Type of Ageing
- With aging
- Alcohol Content
- 14.0%
- Serving Temperature
- 16
- Vintage
- 2022
Ratings and awards
- Prizes and previous ratings
- 96+ Parker (2021) | 95 Peñín (2021)
- AporVino Points
- 98
To combine
- Pairing
- Regional Cuisine, Meats, Ham and Sausages
